Huwebes, Oktubre 11, 2018

                                    
          PINE APPLE NUT COOKIES

 INGREDIENTS:
1/2 CUP SHORTENING 
1/2 CUP BROWN SUGAR
1 EGG BEATEN
1 CUP CAKE FLOUR
1 TSP. BAKING SODA 
1/4 TSP. SALT
1/2 CUP CRASHED PINEAPPLE 
2/3 CUP CHOPPED NUTS
1 TBSP. LEMON JUICE

PROCEDURE:
Cream shortening and both sugars together, add egg and beat well.
Sift dry ingredients together and added with well-drained pineapple, nuts and lemon juice.
Drop from a teaspoon or shape with a cookie pres onto a well-greased cookie sheet.
Bake 15 to 20 minutes at 375 F makes 48. 2 1/2 inch cookies.  

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